Bottomless Brunch
Mon · 10am-2pmWeekends were made for brunching, and what makes brunch better? endless pours of french bubbles of course! Our elegant, french inspired 4-course bottomless brunch features free flowing sparkling wine, delicacies like squid ink pasta, truffle chicken cordon bleu and a tropical inspired dessert to finish. Combined with our pastel-hued interiors, al fresco terrace area and marble tables, the event makes for an elegant affair with a boozy twist. $69pp with bottomless sparkling wine ($99 With bottomless sparkling wine & cocktails) 2hrs Entree Wild mushroom tartine Sauteed mushrooms, scrambled egg with herb, feta, & chili hair on sourdough Artichoke, spinach, & ricotta ravioli With brown butter, sage, lelon, parmesan, & edamame Moroccan spiced lamb shoulder Junee gold slow-cooked moroccan spiced lamb shoulder served with deep-fried potatoes, broccolini, & mint yogurt Gaby's sticky date Warm sticky date served with creme fraiche, miso caramel, vanilla bean ice cream, & pistachio crumble Unlimited french sparkling edmund théry brut blanc de blanc Cocktail options: passionfruit mojito / spicy margarita
Bookings are essential.
